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Vegan Ranch

All the ranch, none of the dairy. So freakin delicious!
Prep Time5 mins
Total Time5 mins


  • 1 cup dairy free unsweetened yogurt
  • 1 tablespoon tahini
  • 1 tbsp lemon juice
  • 1 tablespoon pickle juice
  • 1.5 tablespoon dry ranch mix
  • water or non-dairy milk to thin only if necessary


  • Combine first 5 ingredients and mix well.
  • Add liquid of choice until desired consistency is reached.
  • Enjoy!


  • I like to use Forager brand of dairy-free unsweetened yogurt but any other should do fine
  • You could also use the juice from sauerkraut if you don't have any pickle juice.
  • If you want to add sweetener, use one with a neutral or mild taste such as agave.